The After-work Cookbook
By
The Australian Women's Weekly
The Australian Women's Weekly
2002 • 63 pages

All these meals can be ready in around 30 minutes, making them suitable for those who want fast food without resorting to takeaway. The recipes use fresh, readily-available ingredients, and include a photograph and simple instructions.

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1 primary book20 released books

Women's Weekly

Women's Weekly is a 20-book series with 20 released primary work first released in 1978 with contributions by Maryanne Blacker, The Australian Women's Weekly, and Mary Coleman.

#11
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The After-work Cookbook
Simple : Simple
'50 FAST CHICKEN FILLETS (''AUSTRALIAN WOMEN'S WEEKLY'')'
Malaysian Favourites
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