Meat: Everything You Need To Know

Meat: Everything You Need To Know

By
Pat LaFrieda
Pat LaFrieda,
Carolynn Carreño
Carolynn Carreño
2014 • 234 pages

List

44 books

Cooking

meangrape
JaySupporter
The essential Neruda
The Bread Baker's Apprentice
Making Artisan Chocolates
Arabesque
Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights

List

49 books

Cooking

peachesandpears
Brian
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
The Food Lab
The Wok
Flour Water Salt Yeast
The Vegetarian Flavor Bible
The Home Cook: Recipes to Know by Heart: A Cookbook