The Taste of Country Cooking

The Taste of Country Cooking

By
Edna Lewis
Edna Lewis
1976 • 288 pages

Ratings4

Average rating5

15

List

10 books

Food

amylbergstrom
Amy
Death by Pad Thai
Tom Fitzmorris's Hungry Town
Healthy Bread in Five Minutes a Day
A Commonplace Book of Pie
The Omnivore's Dilemma: A Natural History of Four Meals
In Defense of Food: An Eater's Manifesto
Food Rules

List

1 book

Cookbook

amylbergstrom
Amy
The Taste of Country Cooking

List

81 books

Cookbook

SouzaKH
Kevin H Souza
Martha Stewart's Hors D'Oeuvres Handbook
The New Food Lover's Companion
Heart of the Artichoke: and Other Kitchen Journeys
Sara Foster's Southern Kitchen: Soulful, Traditional, Seasonal: A Cookbook
Mourad
Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery

List

16 books

Cookery Writing

SouzaKH
Kevin H Souza
An omelette and a glass of wine
French Provincial Cooking
A Book of Mediterranean Food
English Bread and Yeast Cookery
Summer Cooking
French Country Cooking (Cookery Library)

List

73 books

0acquired

HenriButter
Emil
Makers of Rome : nine lives
Battling the Gods: Atheism in the Ancient World
Roman honor : the fire in the bones
Religions of Rome, Volume 1: A History
I, Claudius
The New Testament: A Translation
The Storm Before the Storm: The Beginning of the End of the Roman Republic

List

16 books

Whats It Like There

HenriButter
Emil
Dispatches from Pluto: Lost and Found in the Mississippi Delta
Desert Solitaire
Don't Sleep, There are Snakes: Life and Language in the Amazonian Jungle
The World of Yesterday
Forty Years: A Gambler on the Mississippi
The Taste of Country Cooking
Trout Fishing in America

List

13 books

Cooking Regional

HenriButter
Emil
COUSCOUS & OTHER GOOD FOOD
A Taste of Persia
Modern Flavors of Arabia: Recipes and Memories from My Middle Eastern Kitchen: A Cookbook
Mourad
An Invitation to Indian Cooking
Essentials of classic Italian cooking