Complete Book of Indian Cooking: 350 Recipes from the Regions of India

Complete Book of Indian Cooking

350 Recipes from the Regions of India

2007 • 480 pages

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Within this volume are 350 user-friendly recipes from all over India, a country whose diverse cultures and religions are reflected in its cuisine. The recipes include background information and are designed to educate cooks in order to make them more comfortable with Indian food.


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