The Put 'em Up! Preserving Answer Book: 399 Solutions to All Your Questions: Canning, Freezing, Drying, Fermenting, Making Infusions

The Put 'em Up! Preserving Answer Book

399 Solutions to All Your Questions: Canning, Freezing, Drying, Fermenting, Making Infusions

2014 • 257 pages

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This ultimate Q&A resource for preserving food answers 399 of the most commonly asked questions, shows how to apply various techniques to specific fruits and vegetables, and addresses kitchen set-up, making substitutions and much more. Original.

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