Shark's Fin and Sichuan Pepper
A Sweet-Sour Memoir of Eating in China
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Average rating4.1
15
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
Publisher: W. W. Norton
Type: Physical Book
Language: English
Pages: 352
Information: First Edition
Release Date: 2008-01-01
ISBN 10: 0393066576
ISBN 13: 9780393066579
Readers: 1
Country: United States of America
Data Score: 1530