Beer: A Global History

Beer: A Global History

2014 • 162 pages

Celebrating the heritage of the worlds favourite tipple, Gavin D. Smith traces beer from its earliest days to its contemporary consumption.

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Edible

Edible is a 45-book series with 45 released primary works first released in 2008 with contributions by Ken Albala, Andrew F. Smith, and Janet Clarkson.


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