Stanley Marianski
Stanley Marianski has written at least 4 books. Their most popular book is The Art of Making Fermented Sausages with 2 saves with an average rating of 5⭐.
The Art of Making Fermented Sausages
ByStanley Marianski,Adam Mariański
2008 • 2 Readers • 275 pages • 5
Meat Smoking And Smokehouse Design
ByRobert Marianski,Adam Marianski,+1 more
2011 • 1 Reader • 602 pages • 5
Meat Smoking And Smokehouse Design
ByRobert Marianski,Adam Marianski,+1 more
2006 • 1 Reader • 316 pages • 5
Home Production of Quality Meats and Sausages
ByStanley Marianski,Adam Marianski
2009 • 1 Reader • 707 pages • 4