Anne Mendelson
Anne Mendelson has written at least 5 books. Their most popular book is Milk : The Surprising Story of Milk Through the Ages with 13 saves with an average rating of 5⭐.
Authorship percentage indicates primary author status - excluding introductions, forewards and other contributions.
Series
21 released booksAuthored 4% of series
Arts and Traditions of the Table: Perspectives on Culinary History
Arts and Traditions of the Table: Perspectives on Culinary History is a 21-book series with 21 released primary works first released in 1993 with contributions by Hervé This, Giovanni Rebora, and Massimo Montanari.
