Albert Sonnenfeld
Albert Sonnenfeld has written at least 3 books. Their most popular book is Food: A Culinary History from Antiquity to the Present with 1 save with an average rating of -⭐.
 Food: A Culinary History from Antiquity to the Present
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 Culture of the Fork Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe
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Food Food: A Culinary History
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