Ten Speed Press

Ten Speed Press is a publisher who has published at least 324 editions.

Details
Release Year
Readers Count
Rating
Controls
Home Cooked: Essential Recipes for a New Way to Cook
Home Cooked: Essential Recipes for a New Way to Cook
  • Anya Fernald
  • Jessica Battilana
20161 read3
Pocket Guide to the Tarot, Revised: Understanding and Reading Tarot Cards
Pocket Guide to the Tarot, Revised: Understanding and Reading Tarot Cards
  • Alan Oken
20200 reads0
Garden Wonderland: Create Life-Changing Outdoor Spaces for Beauty, Harvest, Meaning, and Joy
Garden Wonderland: Create Life-Changing Outdoor Spaces for Beauty, Harvest, Meaning, and Joy
  • Leslie Bennett
  • Julie Chai
20240 reads0
No Place for a Lady: Tales of Adventurous Women Travelers
No Place for a Lady: Tales of Adventurous Women Travelers
  • Barbara Hodgson
20020 reads0
How to Find Your Mission in Life
How to Find Your Mission in Life
  • Richard Nelson Bolles
19911 read2
Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars
Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars
  • Zoë François
20240 reads0
Women In Sports: 50 Fearless Athletes Who Played to Win
Women In Sports: 50 Fearless Athletes Who Played to Win
  • Rachel Ignotofsky
20170 reads0
What Color Is Your Parachute? 2023 Your Guide to a Lifetime of Meaningful Work and Career Success
What Color Is Your Parachute? 2023 Your Guide to a Lifetime of Meaningful Work and Career Success
  • Richard Nelson Bolles
19700 reads0
The Dinosaur's Diary
The Dinosaur's Diary
  • Julia Donaldson
20010 reads0
The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More
The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More
  • Neela Paniz
20140 reads0
The New Moosewood Cookbook
The New Moosewood Cookbook
  • Mollie Katzen
19770 reads0
Ceviche: Peruvian Kitchen: Authentic Recipes for Lomo Saltado, Anticuchos, Tiraditos, Alfajores, and Pisco Cocktails
Ceviche: Peruvian Kitchen: Authentic Recipes for Lomo Saltado, Anticuchos, Tiraditos, Alfajores, and Pisco Cocktails
  • Martin Morales
20131 read5
The River Cottage Curing and Smoking Handbook:
The River Cottage Curing and Smoking Handbook:
  • Steven Lamb
20151 read5
The Baker's Daughter
The Baker's Daughter
  • Sarah McCoy
20126 reads3.8
The Fresh and Healthy Instant Pot Cookbook: 75 Easy Recipes for Light Meals to Make in Your Electric Pressure Cooker
The Fresh and Healthy Instant Pot Cookbook: 75 Easy Recipes for Light Meals to Make in Your Electric Pressure Cooker
  • Megan Gilmore
20181 read0
Life Is Long!: 50+ Ways to Help You Live a Little Bit Closer to Forever
Life Is Long!: 50+ Ways to Help You Live a Little Bit Closer to Forever
  • Karen Salmansohn
20180 reads0
Simply Sustainable: Moving Toward Plastic-Free, Low-Waste Living
Simply Sustainable: Moving Toward Plastic-Free, Low-Waste Living
  • Lily Cameron
20210 reads0
Danielle Walker's Healthy in a Hurry: Real Life. Real Food. Real Fast.
Danielle Walker's Healthy in a Hurry: Real Life. Real Food. Real Fast.
  • Danielle Walker
20220 reads0
Growing Gourmet and Medicinal Mushrooms
Growing Gourmet and Medicinal Mushrooms
  • Paul Stamets
19933 reads5
Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals
Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals
  • Gena Hamshaw
20180 reads0
The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance
The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance
  • Greg Koch
  • Randy Clemens
  • Steve Wagner
20111 read5
Old Brand New: Colorful Homes for Maximal Living
Old Brand New: Colorful Homes for Maximal Living
  • Dabito
20231 read0
Cat Artists and Their Work Postcards
Cat Artists and Their Work Postcards
  • Heather Busch
  • Burton Silver
19940 reads0
Scenic Science of the National Parks: An Explorer's Guide to Wildlife, Geology, and Botany
Scenic Science of the National Parks: An Explorer's Guide to Wildlife, Geology, and Botany
  • Emily Hoff
  • Maygen Keller
19200 reads0
You Need a Manifesto: How to Craft Your Convictions and Put Them to Work
You Need a Manifesto: How to Craft Your Convictions and Put Them to Work
  • Charlotte Burgess-Auburn
  • Stanford d.school
20220 reads0
The Book of Spells: The Magick of Witchcraft
The Book of Spells: The Magick of Witchcraft
  • Jamie Della
20190 reads0
Eat Your Vegetables: Bold Recipes for the Single Cook
Eat Your Vegetables: Bold Recipes for the Single Cook
  • Joe Yonan
20131 read5
This Is a Prototype: The Curious Craft of Exploring New Ideas
This Is a Prototype: The Curious Craft of Exploring New Ideas
  • Scott Witthoft
  • Stanford d.school
20221 read3
Lost in Translation: An Illustrated Compendium of Untranslatable Words from Around the World
Lost in Translation: An Illustrated Compendium of Untranslatable Words from Around the World
  • Ella Frances Sanders
201412 reads4.18
The Healing Magic of Forest Bathing: Finding Calm, Creativity, and Connection in the Natural World
The Healing Magic of Forest Bathing: Finding Calm, Creativity, and Connection in the Natural World
  • Julia Plevin
20190 reads0
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
  • David Lebovitz
20077 reads4
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions
  • Elizabeth Andoh
20101 read4
Owls: Our Most Charming Bird
Owls: Our Most Charming Bird
  • Matt Sewell
20151 read4
It Won't Always Be Like This
It Won't Always Be Like This
  • Malaka Gharib
20227 reads4.14
Dead Daisies Make Me Crazy: Garden Solutions Without Chemical Pollution
Dead Daisies Make Me Crazy: Garden Solutions Without Chemical Pollution
  • Loren Nancarrow
  • Janet Hogan Taylor
20001 read5
Thinkertoys: A Handbook of Business Creativity
Thinkertoys: A Handbook of Business Creativity
  • Michael Michalko
19910 reads0
That Gunk on Your Car: A Unique Guide to the Insects of North America
That Gunk on Your Car: A Unique Guide to the Insects of North America
  • Mark E. Hostetler
19960 reads0
The Gourmet Slow Cooker: Volume II, Regional Comfort-Food Classics
The Gourmet Slow Cooker: Volume II, Regional Comfort-Food Classics
  • Lynn Alley
20060 reads0
The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World
The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World
  • Lynn Alley
20030 reads0
The New Quick Job-Hunting Map : How to Create A Picture of Your Ideal Job or next Career
The New Quick Job-Hunting Map : How to Create A Picture of Your Ideal Job or next Career
  • Richard Nelson Bolles
19761 read0
The Career Guide for Creative and Unconventional People
The Career Guide for Creative and Unconventional People
  • Carol Eikleberry
  • Carrie Pinsky
19951 read0
Cracking Creativity: The Secrets of Creative Genius
Cracking Creativity: The Secrets of Creative Genius
  • Michael Michalko
19981 read3
People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop
People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop
  • Nathalie Jordi
  • David Carrell
  • Joel Horowitz
20121 read0
My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats
My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats
  • Fany Gerson
20101 read0
Feel the Bern: A Bernie Sanders Mystery
Feel the Bern: A Bernie Sanders Mystery
  • Andrew Shaffer
20220 reads0
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
  • David Lebovitz
20077 reads4
Making Soy Milk and Tofu at Home: The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More
Making Soy Milk and Tofu at Home: The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More
  • Andrea Nguyen
20130 reads0
Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden
Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden
  • Nichole Accettola
20230 reads0
Dinner at the Long Table:
Dinner at the Long Table:
  • Andrew Tarlow
  • Anna Dunn
20160 reads0
Taste & Technique: Recipes to Elevate Your Home Cooking
Taste & Technique: Recipes to Elevate Your Home Cooking
  • Naomi Pomeroy
20160 reads0
The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen
The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen
  • Steve Sando
  • Julia Newberry
20240 reads0
Sweeter off the Vine: Fruit Desserts for Every Season
Sweeter off the Vine: Fruit Desserts for Every Season
  • Yossy Arefi
20160 reads0
Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition:
Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition:
  • Daniel Humm
20190 reads0
Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia
Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia
  • Peter Reinhart
20191 read4
Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community
Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community
  • Edgar Castrejon
20210 reads0
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food
  • Brandon Jew
  • Tienlon Ho
20212 reads3
The Top One Hundred Pasta Sauces
The Top One Hundred Pasta Sauces
  • SEED DIANE
19870 reads0
First Generation: Recipes from My Taiwanese-American Home
First Generation: Recipes from My Taiwanese-American Home
  • Frankie Gaw
20220 reads0
The NoMad Cookbook
The NoMad Cookbook
  • Daniel Humm
  • Will Guidara
  • Leo Robitschek
20150 reads0
James Peterson's Kitchen Education: Sauces, Salsas, and Chutneys: Recipes and Techniques from Cooking
James Peterson's Kitchen Education: Sauces, Salsas, and Chutneys: Recipes and Techniques from Cooking
  • James Peterson
20120 reads0
Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire
Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire
  • Mary Karlin
20090 reads0
Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks
Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks
  • Robert Simonson
20220 reads0
Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods
Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods
  • Mary Karlin
20130 reads0
The Witcher Official Cookbook: Provisions, Fare, and Culinary Tales from Travels Across the Continent
The Witcher Official Cookbook: Provisions, Fare, and Culinary Tales from Travels Across the Continent
  • Anita Sarna
  • Karolina Krupecka
20220 reads0
Pintxos: Small Plates in the Basque Tradition
Pintxos: Small Plates in the Basque Tradition
  • Gerald Hirigoyen
  • Lisa Weiss
20090 reads0
Classic German Cooking: The Very Best Recipes for Traditional Favorites, from Semmelknödel to Sauerbraten
Classic German Cooking: The Very Best Recipes for Traditional Favorites, from Semmelknödel to Sauerbraten
  • Luisa Weiss
20240 reads0
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More
  • Deborah Schneider
20151 read5
New Recipes from Moosewood Restaurant
New Recipes from Moosewood Restaurant
  • Moosewood Collective Staff
19870 reads0
Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More
Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More
  • Laura B. Russell
20140 reads0
Far Afield: Rare Food Encounters from Around the World
Far Afield: Rare Food Encounters from Around the World
  • Shane Mitchell
20160 reads0
Coffee Drinks
Coffee Drinks
  • Michael Turback
20080 reads0
Cheshire Crossing
Cheshire Crossing
  • Andy Weir
201927 reads3.59
Auto repair for dummies
Auto repair for dummies
  • Deanna Sclar
19881 read5
The New Vegetarian Cooking for Everyone
The New Vegetarian Cooking for Everyone
  • Deborah Madison
20141 read5
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
  • Marc Vetri
  • David Joachim
20150 reads0
Puncheons and Flagons
Puncheons and Flagons
  • Andrew Wheeler
  • Official Dungeons & Dragons Licensed
20240 reads0
Cover 5

Furry logic

Furry logic
  • Jane Seabrook
0 reads0
Steelheart
Steelheart
  • Brandon Sanderson
2001606 reads4.07
Dungeons & Dragons Worlds & Realms
Dungeons & Dragons Worlds & Realms
  • Adam Lee
  • Official Dungeons & Dragons Licensed
20240 reads0
Ladder to the Clouds: Intrigue and Tradition in Chinese Rank
Ladder to the Clouds: Intrigue and Tradition in Chinese Rank
  • Beverley Jackson
19990 reads0
The SalviSoul Cookbook: Salvadoran Recipes and the Women Who Preserve Them
The SalviSoul Cookbook: Salvadoran Recipes and the Women Who Preserve Them
  • Karla Tatiana Vasquez
20241 read3
The three boxes of life
The three boxes of life
  • Richard Nelson Bolles
19780 reads0
Mollie Katzen's Recipes: Soups
Mollie Katzen's Recipes: Soups
  • Mollie Katzen
20070 reads0
Permission to Rest: Revolutionary Practices for Healing, Empowerment, and Collective Care
Permission to Rest: Revolutionary Practices for Healing, Empowerment, and Collective Care
  • Ashley Neese
20230 reads0
Vibrant Food: Celebrating the Ingredients, Recipes, and Colors of Each Season
Vibrant Food: Celebrating the Ingredients, Recipes, and Colors of Each Season
  • Kimberley Hasselbrink
20140 reads0
The Elements of Great Public Speaking: How to Be Calm, Confident, and Compelling
The Elements of Great Public Speaking: How to Be Calm, Confident, and Compelling
  • J. Lyman Macinnis
20060 reads2
Mollie Katzen's Recipes: Salads
Mollie Katzen's Recipes: Salads
  • Mollie Katzen
20070 reads0
Hide
Hide
  • Kiersten White
2022115 reads3.1
Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques
Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques
  • Joe Yonan
20240 reads0
Turkuaz Kitchen
Turkuaz Kitchen
  • Betül Tunç
20241 read5
The Life Changing Magic of Tidying Up
The Life Changing Magic of Tidying Up
  • Marie Kondo
2010582 reads3.64
Moosewood Cookbook
Moosewood Cookbook
  • Mollie Katzen
19770 reads0
The three boxes of life
The three boxes of life
  • Richard Nelson Bolles
19780 reads0
What Color Is Your Parachute? 2015: A Practical Manual for Job-Hunters and Career-Changers
What Color Is Your Parachute? 2015: A Practical Manual for Job-Hunters and Career-Changers
  • Richard Nelson Bolles
19700 reads0
Local Flavors: Cooking and Eating from America's Farmers' Markets
Local Flavors: Cooking and Eating from America's Farmers' Markets
  • Deborah Madison
20020 reads0
Cured
Cured
  • Steve McHugh
20241 read2
Did Somebody Step on a Duck: A Natural History of the Fart
Did Somebody Step on a Duck: A Natural History of the Fart
  • Jim Dawson
  • Greta Garbage
20100 reads0
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp
  • Jing Gao
20230 reads0
The Illustrated Book of Sayings: Curious Expressions from Around the World
The Illustrated Book of Sayings: Curious Expressions from Around the World
  • Ella Frances Sanders
20160 reads0
Masala: Recipes from India, the Land of Spices
Masala: Recipes from India, the Land of Spices
  • Anita Jaisinghani
20221 read0