The Roux Brothers on Patisserie
The Roux Brothers on Patisserie
Recipes and Ideas for Pastries and Desserts from the Master Chefs of the Celebrated Waterside Inn and Le Gavroche Restaurants
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The Roux Brothers on Patisserie
Type: Physical Book
Information: First Paperback Edition
Release Date: 1986-10-06
ISBN 10: 0316905593
ISBN 13: 9780316905596
Country: United States of America
Data Score: 570