The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

The Laurel's Kitchen Bread Book

A Guide to Whole-Grain Breadmaking

1984 • 447 pages
The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

Publisher: Random House Trade

Type: Physical Book

Language: English

Pages: 447

Information: 1st, First Edition

Release Date: 1984-01-01

ISBN 10: 0394537009

ISBN 13: 9780394537009

Readers: 1

Country: United States of America

Data Score: 1820

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

Type: Physical Book

Pages: 464

Release Date: 1984-01-01

ISBN 10: 0812969677

ISBN 13: 9780812969672

Readers: 1

Data Score: 1540