The Vibrant Culture and Savory Food of the Republic of Georgia
Ratings1
Average rating4
The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia
Publisher: Univ of California Press
Type: Physical Book
Language: English
Pages: 260
Information: Reprint
Release Date: 1993-04-01
ISBN 10: 0520219295
ISBN 13: 9780520219298
Readers: 1
Country: United States of America
Data Score: 1760