The Food of a Younger Land: A Portrait of American Food--Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal
1 The Food of a Younger Land

The Food of a Younger Land

A Portrait of American Food--Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal

By
Mark Kurlansky
Mark Kurlansky
2009 • 420 pages

Ratings2

Average rating3

15
Cover 3

The Food of a Younger Land

The Food of a Younger Land: The Far West Eats Wyoming, Idaho, Colorado, Utah, Nevada, Northern California, Oregon, Washington

Publisher: Penguin USA, Inc.

Type: E-Book

Language: English

Format: ebook

Release Date: 2009-01-01

ISBN 10: 1101100990

ISBN 13: 9781101100998

Country: United States of America

Data Score: 1590