Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World

Secrets of a Jewish Baker

Recipes for 125 Breads from Around the World

1993 • 338 pages
Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World

Publisher: Ten Speed Press

Type: Physical Book

Language: English

Pages: 338

Format: Hardcover

Release Date: 1993-01-01

ISBN 10: 1580088449

ISBN 13: 9781580088442

Country: United States of America

Data Score: 1730