Cover 1

Restaurant Manager's Handbook

Restaurant Manager's Handbook

How to Set Up, Operate & Manage a Financially Successful Food Service Operation

By
Douglas R. Brown
Douglas R. Brown
1
Cover 2

Restaurant Manager's Handbook

Restaurant Manager's Handbook: How to Set Up, Operate & Manage a Financially Successful Food Service Operation

Type: Physical Book

Release Date: Unknown

ISBN 13: 9780910627979

Readers: 1