PROVENCE, 1970

PROVENCE, 1970

By
Luke Barr
Luke Barr
2013 • 320 pages

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Average rating3.3

15

List

168 books

Food

Pierke
Pierke
Appetite for America: How Visionary Businessman Fred Harvey Built a Railroad Hospitality Empire That Civilized the Wild West
The Bagel: The Surprising History of a Modest Bread
Potato: A History of the Propitious Esculent
Consider the fork
Birdseye the adventures of a curious man
Eating Animals
Finding Betty Crocker: The Secret Life of America's First Lady of Food

List

229 books

Foodie

DebNance
Deb Nance
In Defense of Food: An Eater's Manifesto
Animal, Vegetable, Miracle: A Year of Food Life
Keeping the Feast: One Couple's Story of Love, Food, and Healing in Italy
Fast Food Nation: The Dark Side of the All-American Meal
The Spice Necklace: A Food-Lover's Caribbean Adventure

List

310 books

France

DebNance
Deb Nance
Early Novels
A Moveable Feast
Sixty Million Frenchmen Can't Be Wrong
Serve It Forth
Weekend in Paris
Joie de Vivre
Tender is the Night

List

153 books

Non Fiction

razorsedge
Marcus
The Architecture of Happiness
SuperFreakonomics: Global Cooling, Patriotic Prostitutes, and Why Suicide Bombers Should Buy Life Insurance
Mindsight
Latter-day Pamphlets
How to Read and Why
Mr. Jefferson
The Gulag Archipelago: An Experiment in Literary Investigation, Volume 1

List

1 book

Cooking

razorsedge
Marcus
PROVENCE, 1970