The humble spud proves surprisingly versatile in this collection of tried-and-true recipes. All of your delicious old favourites are here, but you'll also find that a little inventiveness can transform the potato.


Become a Librarian

Reviews

Popular Reviews

Reviews with the most likes.

There are no reviews for this book. Add yours and it'll show up right here!


Top Lists

See all (1)

List

595 books

Cookery

Salt Block Cooking
Gluten Free Cooking
Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
Flour
Homemade: Over 700 Everyday Items That Are Easy to Make and Will Save You Money.
James Martin's Easy British Food
James Martin's Great British Dinners