Moveable Feasts: From Ancient Rome to the 21st Century, the Incredible Journeys of the Food We Eat

Moveable Feasts

From Ancient Rome to the 21st Century, the Incredible Journeys of the Food We Eat

2007 • 324 pages

Today the average meal has traveled thousands of miles before reaching the dinner table. How on earth did this happen? In fact, long-distance food is nothing new and, since the earliest times, the things we eat and drink have crossed countries and continents. Through delightful anecdotes and astonishing facts, Moveable Feasts tells their stories.


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