Kitchen Garden.
2011 • 80 pages

The vegetables and herbs we've chosen for this book are so easy to grow that a novice gardener of any age can experience the pleasure of growing fresh, organic food. You need very little space - even a pot will do. There's plenty of information about planting, caring for and harvesting your crop and recipes for every type of plant in the book. These include onions, leeks, tomatoes, lots of herbs and different kinds of salad leaves. It's a little book, but it packs in all the information you need to start your very own kitchen garden.


Become a Librarian

Reviews

Popular Reviews

Reviews with the most likes.

There are no reviews for this book. Add yours and it'll show up right here!


Top Lists

See all (1)

List

595 books

Cookery

Salt Block Cooking
Gluten Free Cooking
Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
Flour
Homemade: Over 700 Everyday Items That Are Easy to Make and Will Save You Money.
James Martin's Easy British Food
James Martin's Great British Dinners