The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods
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Average rating3.5
Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods
Type: Physical Book
Information: NO-VALUE
Release Date: Unknown
ISBN 10: 1524759023
ISBN 13: 9781524759025
Readers: 1
Country: United States of America
Data Score: 520