Culinary reactions

Culinary reactions

By
Simon Field
Simon Field

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15

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17,839 books

My Library

Nitin
Nitin Rughoonauth
Fermi Remembered
Goedel's Way: Exploits into an undecidable world
Brave Genius: A Scientist, a Philosopher, and Their Daring Adventures from the French Resistance to the Nobel Prize
Debate en torno a la etica del discurso de Apel: Diálogo filosófico Norte-Sur desde América Latina
Love and math : the heart of hidden reality
The Road to Reality
The Large, the Small and the Human Mind

List

35 books

Food

spiritomb
Spiritomb
Milk : The Surprising Story of Milk Through the Ages
Uncommon Grounds
Banana
Consider the fork
The True History of Chocolate
White Bread: A Social History of the Store-Bought Loaf
Sweetness and Power

List

13 books

Chemistry

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Spiritomb
Napoleon's Buttons
The Poisoner's Handbook: Murder and the Birth of Forensic Medicine in Jazz Age New York
Obsessive Genius
The Alchemy of Us
The Disappearing Spoon: And Other True Tales of Madness, Love, and the History of the World from the Periodic Table of the Elements
Stuff Matters
Culinary reactions