spiritomb
Spiritomb

Food

#2

Milk : The Surprising Story of Milk Through the Ages

2008 • 14 Readers • 338 pages 5

#3

Uncommon Grounds

1999 • 30 Readers • 450 pages 2.8

#4

Banana

2007 • 35 Readers • 281 pages 3.7

#5

Consider the fork

2012 • 67 Readers • 327 pages 3.9

#6

The True History of Chocolate

1996 • 15 Readers • 280 pages 4

#7

#8

Sweetness and Power

1985 • 20 Readers • 274 pages 3

#12

Cod: A Biography of the Fish that Changed the World

1997 • 92 Readers • 294 pages 3.8

#14

Grocery: The Buying and Selling of Food in America

2017 • 21 Readers • 288 pages 3.4

#15

Never Out of Season

2017 • 13 Readers • 336 pages 4.7

#16

Dinner in Rome: A History of the World in One Meal

2020 • 2 Readers • 231 pages 4

#18

#20

The True History of Tea

2009 • 5 Readers • 280 pages

#23

In The Devil's Garden

2013 • 11 Readers • 337 pages 4

#24

#25

On Food and Cooking

#1 of 2 in The Science and Lore of the Kitchen

1984 • 99 Readers • 896 pages 4.5

#27

Candyfreak

2004 • 10 Readers • 256 pages 3.8

#28

Dying to Eat

2018 • 208 pages

#29

Food Politics

#3 of 26 in California Studies in Food and Culture

2002 • 11 Readers • 472 pages 4

#30

Taco USA

2012 • 12 Readers • 310 pages 4.5

#31

Salt: A World History

2002 • 360 Readers • 496 pages 3.6

#33

Milk!: A 10,000-Year Food Fracas

2018 • 28 Readers • 402 pages 3.2