Concepts in Wine Technology: Small Winery Operations

Concepts in Wine Technology: Small Winery Operations

2003 • 308 pages
Concepts in Wine Technology: Small Winery Operations

Concepts in Wine Technology: Small Winery Operations

Publisher: Board and Bench Publishing

Type: Physical Book

Language: English

Pages: 308

Information: Third Edition, Third edition

Release Date: 2003-11-30

ISBN 10: 1935879944

ISBN 13: 9781935879947

Country: United States of America

Data Score: 1700