Chef's Book of Formulas, Yields, and Sizes

Chef's Book of Formulas, Yields, and Sizes

1989 • 368 pages
Cover 1

Chef's Book of Formulas, Yields, and Sizes

Chef's Book of Formulas, Yields, and Sizes

Publisher: Van Nostrand Reinhold Company

Type: Physical Book

Language: English

Pages: 358

Information: 2nd

Release Date: 1989-12-31

ISBN 10: 0442022034

ISBN 13: 9780442022037

Country: United States of America