Art of Handmade Bread
Contemporary European Recipes for the Home Baker
Art of Handmade Bread: Contemporary European Recipes for the Home Baker
Publisher: Mitchell Beazley
Type: Physical Book
Language: English
Pages: 192
Release Date: 2004-09-01
ISBN 10: 1845333128
ISBN 13: 9781845333126
Readers: 1
Country: United States of America
Data Score: 1720