René Redzepi

René Redzepi

René Redzepi has written at least 8 books. Their most popular book is The Noma Guide to Fermentation with 27 saves with an average rating of 5⭐.

The Noma Guide to Fermentation

The Noma Guide to Fermentation
ByRené Redzepi,David Zilber

2018 • 27 Readers • 440 pages • 5

You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another

1 Dispatches

2018 • 5 Readers • 217 pages • 5

Cover 3

Noma
ByRené Redzepi

2006 • 2 Readers • 368 pages

Cover 6

Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
ByPhaidon Press,Yoshihiro Murata,+6 more

2009 • 1 Reader • 5

A Work in Progress: A Journal

2013 • 1 Reader • 224 pages

Foundations of Flavor: The Noma Guide to Fermentation

2018 • 1 Reader • 914 pages • 5

Downtime: Deliciousness at Home: A Cookbook

2017 • 1 Reader • 306 pages • 3

A Work in Progress: A Work in Progress

2013 • 1 Reader • 648 pages

You and I Eat the Same

You and I Eat the Same
ByChris Ying,René Redzepi,+1 more

2018 • 321 pages