Peter Reinhart
Peter Reinhart has written at least 13 books. Their most popular book is The Bread Baker's Apprentice with 9 saves with an average rating of 5⭐.
The Bread Baker's Apprentice
ByPeter Reinhart
2001 • 9 Readers • 304 pages • 5
Crust and Crumb
ByPeter Reinhart
1998 • 4 Readers • 224 pages
American Pie
ByPeter Reinhart
2003 • 4 Readers • 272 pages • 4
The Bread Baker's Apprentice, 15th Anniversary Edition
ByPeter Reinhart
2001 • 3 Readers • 5
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
ByPeter Reinhart
2009 • 2 Readers • 217 pages • 4
Peter Reinhart's Whole Grain Breads
ByPeter Reinhart
2007 • 2 Readers • 320 pages • 5
Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia
ByPeter Reinhart
2019 • 2 Readers • 194 pages
Brother Juniper's Bread Book: Slow Rise As Method and Metaphor
ByPeter Reinhart
1991 • 1 Reader • 216 pages
2011 • 1 Reader
Pizza Quest
ByPeter Reinhart
2022 • 1 Reader • 192 pages • 3
Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
ByPeter Reinhart
2014 • 1 Reader
American Pie: My Search for the Perfect Pizza
ByPeter Reinhart
2003 • 1 Reader • 4
Sacramental Magic In A Small-town Cafe: Recipes And Stories From Brother Juniper's Cafe
ByPeter Reinhart
1994 • 1 Reader • 243 pages
Six Thousand Years of Bread: Its Holy and Unholy History
ByHeinrich Eduard Jacob
1943 • 1 Reader • 416 pages • 4