Mary Coleman

Mary Coleman

Mary Coleman has written at least 19 books. Their most popular book is Healthy Eating: Low-Fat Food with 2 saves with an average rating of -⭐.

Authorship percentage indicates primary author status - excluding introductions, forewards and other contributions.

Series

1 primary book20 released books

Authored 5% of series

Women's Weekly

Women's Weekly is a 20-book series with 20 released primary work first released in 1978 with contributions by Maryanne Blacker, The Australian Women's Weekly, and Mary Coleman.

#11
Chinese Cooking Class Cookbook
Cakes and Slices
The Christmas Book
Muffins, Scones and Bread
Thai Cooking