Mark Bittman

Mark Bittman

Mark Bittman has written at least 41 books. Their most popular book is How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook with 65 saves with an average rating of 4.25⭐.

How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook

10 How to Cook Everything

1998 • 65 Readers • 224 pages 4.3

Animal, Vegetable, Junk

2021 • 25 Readers • 384 pages 2.7

How to cook everything vegetarian : simple meatless recipes for great food

10 How to Cook Everything

2007 • 17 Readers • 1,008 pages 3.8

Food Matters

Food Matters
ByMark Bittman

2008 • 12 Readers • 288 pages 3.8

VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good

2013 • 12 Readers • 290 pages 3.6

The Food Matters Cookbook

2010 • 8 Readers • 656 pages 4.5

How to Cook Everything Vegetarian

10 How to Cook Everything

2007 • 4 Readers • 1,150 pages

How to Cook Everything: The Basics: All You Need to Make Great Food -- With 1,000 Photos

10 How to Cook Everything

2003 • 3 Readers 5

How to Cook Everything: 2,000 Simple Recipes for Great Food

10 How to Cook Everything

1998 • 3 Readers • 1,056 pages 4.5

How to Bake Everything

2016 • 3 Readers • 704 pages 5

Mark Bittman's Kitchen Matrix

2015 • 3 Readers • 304 pages 4

How to Eat

How to Eat
ByMark Bittman,David Katz

2020 • 3 Readers 3

A bone to pick

A bone to pick
ByMark Bittman

2015 • 2 Readers • 256 pages

The Best Recipes in the World

2005 • 2 Readers • 757 pages 3

Cover 5

10 How to Cook Everything

2003 • 1 Reader

Cover 7

1 Reader

How to Cook Everything Fast

10 How to Cook Everything

2013 • 1 Reader • 544 pages

How To Cook Everything Fast: A Better Way to Cook Great Food

10 How to Cook Everything

2013 • 1 Reader • 1,061 pages

Cover 7

10 How to Cook Everything

2012 • 1 Reader

Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

2008 • 1 Reader • 326 pages

The Minimalist Entertains

2003 • 1 Reader • 268 pages

How to Eat

How to Eat
ByRobert Fass,Mark Bittman,+1 more

2020 • 1 Reader • 256 pages

The Best American Food Writing 2023

The Best American Food Writing 2023
ByMark Bittman,Silvia Killingsworth

1 Reader

Mark Bittman's Quick and Easy Recipes from the New York Times

2007 • 1 Reader • 354 pages 3

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal

2021 • 1 Reader • 397 pages

Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication

2000 • 1 Reader • 432 pages

Cover 1

2011 • 40 pages

Leafy greens

Leafy greens
ByMark Bittman

Cover 3

Dinner for Everyone
ByMark Bittman

432 pages

How to Cook Everything: Simple Recipes for Great Food

10 How to Cook Everything

1998 • 965 pages