K.T. Achaya
K.T. Achaya has written at least 6 books. Their most popular book is A Historical Dictionary of Indian Food with 2 saves with an average rating of 4⭐.
A Historical Dictionary of Indian Food
ByK.T. Achaya
2 Readers • 4
The Story of Our Food
ByK.T. Achaya
2003 • 2 Readers • 148 pages • 3
INDIAN FOOD
ByK.T. Achaya
1994 • 2 Readers • 340 pages
The Food Industries of British India
ByK.T. Achaya
1994 • 1 Reader • 316 pages
Your Food and You
ByK.T. Achaya
2004 • 1 Reader
Indian Food: A Historical Companion
ByK.T. Achaya
1994 • 1 Reader • 322 pages