Katie Caldesi
Katie Caldesi has written at least 3 books. Their most popular book is The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials with 1 save with an average rating of 5⭐.
 The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials
| 5 | 1 read | |
 Around the World in 120 Salads: Fresh Healthy Delicious
| 3 | 1 read | |
 Sicily: Recipes from an Italian island
| 0 | 0 reads |