Katie Caldesi

Katie Caldesi

Katie Caldesi has written at least 3 books. Their most popular book is The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials with 1 save with an average rating of 5⭐.

The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials

2013 • 1 Reader • 5

Around the World in 120 Salads: Fresh Healthy Delicious

2017 • 1 Reader • 208 pages • 3

Sicily: Recipes from an Italian island

Sicily: Recipes from an Italian island
ByKatie Caldesi,Giancarlo Caldesi

2016 • 1 Reader • 272 pages