Jean Duruz
Jean Duruz has written at least 1 book. Their most popular book is Eating Together: Food, Space, and Identity in Malaysia and Singapore with 1 save with an average rating of -⭐.
Authorship percentage indicates primary author status - excluding introductions, forewards and other contributions.
Series
2 released booksAuthored 50% of series
Rowman & Littlefield Studies in Food and Gastronomy
Rowman & Littlefield Studies in Food and Gastronomy is a 2-book series with 2 released primary works first released in 2012 with contributions by Signe Rousseau, Jean Duruz, and Gaik Cheng Khoo.
