zach
zach

Food

#3

#4

Cooked

2013 • 99 Readers • 468 pages 4

#5

Gulp: Adventures on the Alimentary Canal

2013 • 200 Readers • 352 pages 3.9

#7

Uncommon Grounds

1999 • 29 Readers • 450 pages 2.8

#8

Salt: A World History

2002 • 343 Readers • 496 pages 3.6

#9

My Life in France

2006 • 107 Readers • 414 pages 4

#10

Kitchen Confidential: Adventures in the Culinary Underbelly

2000 • 16 Readers • 362 pages 4.2

@zach
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#11

How to Cook a Wolf

1942 • 18 Readers • 202 pages 3.8

#13

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

2010 • 107 Readers • 320 pages 3.8

@zach
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