mbrodd
Mary Brodd

Cookery

#2

The New Encyclopedia of Southern Culture, Volume 7: Foodways

#7 of 3 in New Encyclopedia of Southern Culture

2007 • 1 Reader • 336 pages

#4

Primal Blueprint Quick and Easy Meals

2011 • 7 Readers • 250 pages 4.3

#5

How to Feed a Teenage Boy: Recipes and Strategies

2006 • 1 Reader • 240 pages

@mbrodd
Last finished on

#6

Bernard Clayton's New Complete Book of Breads

1987 • 1 Reader • 704 pages

@mbrodd
Last finished on

#7

Everyday Paleo

2011 • 3 Readers • 304 pages 3

@mbrodd
Last finished on

#8

The Penguin companion to food

1999 • 1 Reader • 1,104 pages

@mbrodd
Last finished on

#9

Best Slow and Easy Recipes

2008 • 1 Reader • 352 pages

#11

Food Matters

2008 • 12 Readers • 288 pages 3.8

#12

The intolerant gourmet

2011 • 1 Reader • 240 pages

#13

Ad Hoc at Home

2009 • 9 Readers • 368 pages 4

#14

Fried

2008 • 1 Reader • 208 pages 2

@mbrodd
Last finished on

#15

The Itty Bitty Kitchen Handbook

2006 • 1 Reader • 228 pages

@mbrodd
Last finished on

#16

The Kitchen Counter Cooking School

2011 • 18 Readers • 304 pages 4.4

@mbrodd
Last finished on

#17

An Everlasting Meal

2011 • 37 Readers • 272 pages 4.4

@mbrodd
Last finished on

#18

Simple One-Pot Stews

2004 • 1 Reader • 144 pages

#19

#20

The Thrifty Cookbook

2010 • 1 Reader • 256 pages

#21

Nourishing traditions

1995 • 29 Readers • 692 pages 4.2

@mbrodd
Last finished on

#22

PROVENCE, 1970

2013 • 4 Readers • 320 pages 4

#24

Whole30 : the 30-day guide to total health and food freedom

2014 • 15 Readers • 435 pages 3.8

@mbrodd
Last finished on

#25

How to Eat: The Pleasures and Principles of Good Food

1998 • 7 Readers • 474 pages 3.5

@mbrodd
Last finished on