jt196
James

Scanned

#2

50 Great Curries of India

1994 • 2 Readers • 224 pages

#3

Art of Handmade Bread: Contemporary European Recipes for the Home Baker

2004 • 1 Reader • 192 pages

#4

Baking With Passion

1999 • 2 Readers • 160 pages

#5

Casa Moro: The Second Cookbook

2004 • 3 Readers • 319 pages

#6

A Celebration of Soup

1993 • 1 Reader • 416 pages

#7

Classic Indian Vegetarian and Grain Cooking

1985 • 2 Readers • 511 pages

#8

Eastern Vegetarian Cooking

1983 • 1 Reader • 531 pages

#9

Fish

1998 • 2 Readers • 320 pages

#10

The Foods and Wines of Spain: A Cookbook

1982 • 1 Reader • 457 pages

#11

Cover 6

1987 • 3 Readers

#12

Cover 7

1982 • 6 Readers • 5

#13

The Mushroom Feast

1975 • 1 Reader • 305 pages

#14

Cover 3

2 Readers

#15

The Prawn Cocktail Years

1997 • 1 Reader

#16

The Preserving Book

1978 • 1 Reader • 256 pages

#17

Real Fast Food: 350 Recipes Ready-to-Eat in 30 Minutes

1992 • 5 Readers • 319 pages • 5

#18

The River Cottage Cookbook

2001 • 4 Readers

#19

Jane Grigson's Vegetable Book

2007 • 3 Readers • 607 pages

#20

Cover 7

1986 • 2 Readers

#21

Big Book of Brewing: The Classic Guide to All-Grain Brewing

2011 • 1 Reader

#22

Brewing Beer Like Those You Buy

1993 • 1 Reader • 160 pages

#23

Cover 1

2006 • 2 Readers • 384 pages

#24

Cover 4

1979 • 4 Readers • 3

#25

Photos that Sell: The Art of Successful Freelance Photography

2001 • 3 Readers • 192 pages • 4

#26

Cover 7

2012 • 6 Readers • 514 pages

#27

Spanish Now: Level 1/Teachers Manual

1975 • 1 Reader • 37 pages

#28

Spanish Now!: Level 2

1983 • 1 Reader • 504 pages

#29

The Easy Wild Food Guide

2007 • 1 Reader • 256 pages

#30

Essential Bushcraft

2003 • 1 Reader • 240 pages

#31

Cover 3

1975 • 13 Readers • 5