101 • 422 Readers • 188 pages • 4
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The Best Punctuation Book, Period
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2014 • 6 Readers • 243 pages • 4
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The Bread Builders: Hearth Loaves and Masonry Ovens
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1990 • 282 pages
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2002 • 7 Readers • 4
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The Elements of Style
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1918 • 339 Readers • 4.2
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4 Readers
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
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2001 • 26 Readers • 187 pages • 4.1
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Write. Publish. Repeat.
BySean Platt,Johnny B. Truant
2013 • 16 Readers • 438 pages • 4
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