Cafediva
Andrea Meyer

Cookery

#504

Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

2016 • 5 Readers • 288 pages

#505

Cover 1

#1 of 2 in The Science and Lore of the Kitchen

1984 • 3 Readers • 896 pages

#506

Baking with Dorie: Sweet, Salty & Simple

2021 • 3 Readers • 403 pages

#507

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1 Reader

#508

Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food

2015 • 15 Readers • 200 pages • 4.3

#509

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

2017 • 354 Readers • 478 pages • 4.5

#510

The French Revolution: 140 Classic Recipes made Fresh & Simple

2018 • 1 Reader • 473 pages

#511

Cover 7

1 Reader

#512

Grow, Cook, Nourish: 400 Seasonal Recipes from the Ballymaloe Cookery School Kitchen Garden

2018 • 1 Reader • 1,504 pages

#513

The Old World Kitchen: The Rich Tradition of European Peasant Cooking

1986 • 2 Readers • 562 pages

#514

The Mediterranean Way of Eating: Evidence for Chronic Disease Prevention and Weight Management

2014 • 2 Readers • 284 pages

#515

Cover 5

1 Reader

#516

Cover 1

2016 • 5 Readers

#517

The Mediterranean Diet Cookbook for Beginners: Meal Plans, Expert Guidance, and 100 Recipes to Get You Started

2020 • 1 Reader • 413 pages

#518

Oklava: Recipes from a Turkish–Cypriot kitchen

1 Reader

#519

Orange Blossom & Honey: Magical Moroccan Recipes from the Souks to the Sahara

2017 • 2 Readers • 384 pages

#520

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2006 • 1 Reader

#521

Clodagh's Suppers: Suppers to celebrate the seasons

2019 • 1 Reader • 412 pages

#522

Sirocco: Fabulous Flavours from the East

2016 • 1 Reader • 477 pages

#523

Casablanca: My Moroccan Food

2018 • 1 Reader • 224 pages

#524

The Anti-Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy

2015 • 1 Reader • 195 pages

#525

Glorious Pasta of Italy

2011 • 2 Readers • 280 pages

#526

Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos

2 Readers • 5

#527

Cover 7

2 Readers

#528

Rose's Ice Cream Bliss

2020 • 2 Readers • 327 pages

#529

Chetna's Healthy Indian: Vegetarian: Everyday Veg and Vegan Feasts Effortlessly Good for You

2020 • 1 Reader • 315 pages

#530

My Little French Kitchen

2014 • 1 Reader • 294 pages

#531

Home Made Summer

2012 • 2 Readers

#532

Mediterranean Diet Cookbook for Two: 100 Perfectly Portioned Recipes for Healthy Eating

2020 • 1 Reader • 297 pages

#533

The Scandi Kitchen: Simple, delicious dishes for any occasion

2015 • 1 Reader • 384 pages

#534

Naturally Sweet Baking: Healthier recipes for a guilt-free treat

2019 • 1 Reader • 456 pages

#535

Fix-It and Forget-It Big Book of Keto Recipes: 275 Healthy Slow Cooker and Instant Pot Favorites

1 Reader

#536

Authentic Norwegian Cooking: Traditional Scandinavian Cooking Made Easy

2000 • 1 Reader • 399 pages

#537

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2007 • 1 Reader

#538

Cover 8

2009 • 1 Reader

#539

Oaxaca

2019 • 4 Readers • 506 pages • 3

#540

Note-by-Note Cooking: The Future of Food

22 Arts and Traditions of the Table: Perspectives on Culinary History

2012 • 2 Readers • 288 pages

#541

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22 Arts and Traditions of the Table: Perspectives on Culinary History

2012 • 6 Readers • 336 pages

#542

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2014 • 1 Reader

#543

Australian Women's Weekly Vegetarian

2021 • 1 Reader • 610 pages

#544

Myers+chang At Home: Recipes from the Beloved Boston Eatery

4 Readers • 4

#545

More Home Cooking: A Writer Returns to the Kitchen

1993 • 1 Reader • 240 pages

#546

Feast: Food of the Islamic World

2018 • 1 Reader • 949 pages

#547

The Prophets of Smoked Meat: A Journey Through Texas Barbecue

2013 • 3 Readers • 384 pages

#548

Annie Bell's Baking Bible: Over 200 triple-tested recipes that you'll want to cook again and again

2012 • 1 Reader • 875 pages

#549

Larousse Patisserie and Baking

2020 • 1 Reader • 512 pages

#550

Cover 8

2016 • 1 Reader

#551

Black Sea: Dispatches and Recipes – Through Darkness and Light

2018 • 1 Reader • 630 pages

#552

The Nordic Kitchen: One year of family cooking

2016 • 1 Reader • 737 pages

#553

The Norske Nook Book of Pies and Other Recipes

2015 • 1 Reader • 255 pages

#554

Fire and Ice

2015 • 2 Readers • 306 pages

#555

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5 Readers • 5

#556

Cover 6

2015 • 1 Reader

#557

Cover 4

1 Reader

#558

Falastin: A Cookbook

2020 • 9 Readers • 4

#559

Project Smoke

2016 • 5 Readers • 336 pages • 5

#560

The Island Kitchen: Recipes from Mauritius and the Indian Ocean

2019 • 3 Readers • 256 pages

#561

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1 Reader

#562

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2013 • 1 Reader

#563

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1 Reader

#564

Healthy Forever: Recipes To Get You Started Now!

2018 • 2 Readers • 36 pages

#565

Cover 7

1 Reader

#566

Cover 6

1 Reader

#567

Cover 5

1 Reader

#568

Wie man Pasta Madre herstellt: Auszug aus dem Buch "Backen mit Pasta Madre"

2020 • 1 Reader • 36 pages

#569

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1 Reader

#570

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1 Reader

#571

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1 Reader

#572

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1 Reader

#573

Cover 8

1 Reader

#574

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1 Reader

#575

Cover 6

1 Reader

#576

Cover 5

1 Reader

#577

Cover 4

1 Reader

#578

Cover 8

2 Readers

#579

Cover 3

1 Reader

#580

Cover 2

1 Reader

#581

The Family Dinner Solution: How to Create a Rotation of Dinner Meals Your Family Will Love

2015 • 1 Reader • 177 pages

#582

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1 Reader

#583

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1 Reader

#584

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2012 • 3 Readers • 4

#585

Cover 7

1 Reader

#586

Cover 6

1 Reader

#587

Cover 5

1 Reader

#588

Cover 2

2010 • 1 Reader

#589

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2019 • 2 Readers

#590

Cover 4

1 Reader

#591

Cover 3

2011 • 1 Reader

#592

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2014 • 1 Reader

#593

Bazaar: Vibrant vegetarian and plant-based recipes

2019 • 3 Readers • 454 pages

#594

The Skinnytaste Cookbook

2014 • 1 Reader • 320 pages

#595

Martha Stewart's Cooking School (Enhanced Edition): Lessons and Recipes for the Home Cook: A Cookbook

1 Martha Stewart's Cooking School

2008 • 1 Reader • 897 pages

#596

Baking with Mary Berry: Cakes, Cookies, Pies, and Pastries from the British Queen of Baking

2015 • 5 Readers • 575 pages

#597

Simply Delicious the Classic Collection: 100 timeless, tried & tested recipes

2018 • 2 Readers • 379 pages

#598

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1 Reader