3 books in series

Studies in Sensory History

Studies in Sensory History is a 3-book series with 3 released primary works first released in 2012 with contributions by Constance Classen, Jonathan Reinarz, Adam Mack, and Camille Begin.

Past Scents: Historical Perspectives on Smell
Taste of the Nation: The New Deal Search for America's Food
Sensing Chicago: Noisemakers, Strikebreakers, and Muckrakers
The Deepest Sense: A Cultural History of Touch