14 books in series

Key West Food Critic Mystery

Key West Food Critic Mystery is a 14-book series with 14 released primary works first released in 2012 with contributions by Lucy Burdette.

An appetite for murder
Death in Four Courses
Topped Chef
Murder with ganache
Death with All the Trimmings
Fatal Reservations
Killer Takeout
Death on the Menu
A Deadly Feast
The Key Lime Crime
A Scone of Contention
A Dish to Die for
A Clue in the Crumbs
A Poisonous Palate