Canning and preserving

Attainable Sustainable Pantry: A Back-to-Basics Guide to Stocking Your Kitchen

ByKris Bordessa

2024 • 1 Reader

Ball Blue Book Guide to Preserving

ByBall Corporation

1990 • 2 Readers • 124 pages

The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

ByKylee Newton

2015 • 1 Reader • 287 pages

The Natural Canning Resource Book: A guide to home canning with locally grown, sustainably-produced

ByLisa Rayner

2010 • 1 Reader

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