Oishinbo a la carte, Volume 1 - Japanese Cuisine

Oishinbo a la carte, Volume 1 - Japanese Cuisine

2006 • 272 pages

Ratings5

Average rating4

15

We don't have a description for this book yet. You can help out the author by adding a description.


Become a Librarian

Series

Series

7 primary books

#1 in Oishinbo a la carte

Oishinbo a la carte is a 7-book series with 7 released primary works first released in 2005 with contributions by Tetsu Kariya.

#1
Oishinbo a la carte, Volume 1 - Japanese Cuisine
#2
Sake
#3
Oishinbo, a la carte. Ramen & Gyōza
#4
Fish, Sushi and Sashimi

Reviews

Popular Reviews

Reviews with the most likes.

July 12, 2014

Someone need to come up with an eating tour to accompany this series

January 30, 2014