Marie W. Lawrence
Marie W. Lawrence has written at least 2 books. Their most popular book is The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More with 1 save with an average rating of -⭐.
The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More
ByMarie W. Lawrence
2014 • 1 Reader
The Farmer's Cookbook: A Back to Basics Guide to Making Cheese, Curing Meat, Preserving Produce, Baking Bread, Fermenting, and More
ByMarie W. Lawrence
2011 • 1 Reader • 465 pages