Jamie Bissonnette

Jamie Bissonnette

Jamie Bissonnette has written at least 1 book. Their most popular book is The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home with 1 save with an average rating of 5⭐.

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The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home
The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home
  • Jamie Bissonnette
51 read