Daniel Wing
Daniel Wing has written at least 2 books. Their most popular book is From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire with 1 save with an average rating of -⭐.
 From the Wood-Fired Oven From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire
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 The Bread Builders: Hearth Loaves and Masonry Ovens
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