Chris Ying
Chris Ying has written at least 12 books. Their most popular book is The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider with 10 saves with an average rating of 4⭐.
The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider
ByIvan Orkin,Chris Ying
2019 • 10 Readers • 259 pages • 4
1 Dispatches
2018 • 5 Readers • 217 pages • 5
The Mission Chinese Food Cookbook
ByDanny Bowien,Chris Ying
2015 • 3 Readers • 334 pages • 3
Lucky Peach Issue 5
ByPeter Meehan(Editor),Chris Ying(Editor)
2012 • 1 Reader • 176 pages
2016 • 1 Reader • 242 pages
Lucky Peach Issue 19: Pho
ByDavid Chang(Editor),Peter Meehan(Editor)
2016 • 1 Reader
Lucky Peach Issue 16
ByDavid Chang(Editor),Peter Meehan(Editor)
2015 • 1 Reader
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint
ByIvan Orkin,Chris Ying
2013 • 1 Reader
Lucky Peach Issue 24: The Best of Lucky Peach
ByDavid Chang(Editor),Peter Meehan(Editor)
2017 • 1 Reader
Lucky Peach Issue 2
ByDavid Chang(Editor),Chris Ying(Editor)
2011 • 176 pages
You and I Eat the Same
ByChris Ying,René Redzepi,+1 more
2018 • 321 pages