Becky Selengut
Becky Selengut has written at least 6 books. Their most popular book is How to Taste: The Curious Cooks Handbook to Seasoning and Balance, from Umami to Acid and Beyo ndwith Recipes with 5 saves with an average rating of -⭐.
 How to Taste: The Curious Cooks Handbook to Seasoning and Balance, from Umami to Acid and Beyo ndwith Recipes
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 How to Taste
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 Good Fish: Sustainable Seafood Recipes from the Pacific Coast
| 5 | 1 read | |
 Misunderstood Vegetables Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More
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 Shroom: Mind-bendingly Good Recipes for Cultivated and Wild Mushrooms
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 Good Fish: Sustainable Seafood Recipes from the Pacific Coast
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