The Untold Story of Milk
2003 • 1 Reader
2011 • 1 Reader
2009 • 1 Reader
2002 • 4 Readers • 288 pages • 4
1996 • 9 Readers • 352 pages • 3.5
2008 • 132 Readers • 151 pages • 3.4
2012 • 1 Reader • 272 pages
2006 • 1 Reader
Herings Dictionary of Classical and Modern Cookery
1920 • 1 Reader
Do As I Say, Not As I Did!
2005 • 1 Reader
2003 • 2 Readers • 311 pages • 5
LE REPERTOIRE DE LA CUISINE, a Basic Reference to the Cuisine of Escoffier
1960 • 1 Reader
2002 • 50 Readers • 340 pages • 3.6
1999 • 15 Readers • 336 pages • 4.2
2012 • 2 Readers • 4
#1 of 2 in The Science and Lore of the Kitchen
1984 • 95 Readers • 896 pages • 4.5
Becoming Raw
2010 • 2 Readers
2011 • 1 Reader • 225 pages
2000 • 10 Readers • 306 pages • 3.8
1841 • 119 Readers • 129 pages • 4
2010 • 1 Reader
Idea-ology
2010 • 1 Reader • 256 pages
1994 • 1 Reader
2012 • 158 Readers • 3.7
2011 • 3 Readers • 4
Urban Pantry
2010 • 3 Readers • 175 pages • 3
2008 • 1 Reader
2011 • 510 Readers • 320 pages • 4
3 Readers
2010 • 10 Readers • 256 pages • 2.5
2007 • 1 Reader
An Edge in the Kitchen
2008 • 5 Readers • 4
1997 • 208 Readers • 324 pages • 3.8
2005 • 4 Readers • 328 pages • 4
1920 • 13 Readers • 63 pages • 3.5
1989 • 8 Readers • 127 pages • 5
2007 • 140 Readers • 383 pages • 3.9
1991 • 45 Readers • 142 pages • 3.4
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